Every Sunday I make dinner for Loren and I. Sunday may be my favorite day, simply because I have the time to do this. I try to make delicious food and push myself to become a better cook. Today we ate a salad with blood oranges, red onions, and sunchokes and farfalle pasta with pan-fried tempeh, goat cheese, and caramelized onions. It was yummy. There is something so satisfying about being able to make food for myself and the ones I love. I make dinner most nights, but Sunday dinner is special. It is not rushed, in fact I usually spend an hour or more cooking it and even longer shopping for ingredients to make it and researching recipes to try. All day Sunday I am thinking about dinner and what I will create. It is always the best meal of the week.
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Wе hаvе mаdе іt еаѕу fоr уоu tо lооk fоr...
5 years ago

2 comments:
little lovely post.
Keep 'em coming, you're on a roll.
:)
yea i think the trick is to write small because that way i don't feel pressure to write a masterpiece.
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